Yalda Night, Christmas, New Year’s Eve, Valentine’s Day and Mother’s Day — a private chef evening at home for 2 to 6 guests, on the Imperial Menu. 20% off when you reserve and pay in full 30 days ahead: that’s $200 per guest for 2 ($400 total) and $160 per guest for 3 to 6 guests.
Meet Chef Ari
14 years in hospitality — French technique, Persian soul, cooked from scratch in your kitchen.
His story, training and certifications →
Chef Ari has cooked for guests across the GTA, and their reviews are on the way — real words from real tables, coming soon.
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